The Keto RN Pumpkin Bread
Ingredients:
2 cups Almond Flour
1/2 cup Coconut Flour
3/4 cup Monk fruit sweetener
2 teaspoons Pumpkin Pie Spice
2 teaspoons Baking Powder
1/4 teaspoon salt
1/3 cup butter, melted
4 eggs
3/4 cup Pumpkin Puree
Instructions:
Add all ingredients in together in a bowl. Mix well.
Line a loaf pan with parchment paper, add batter.
Bake at 325 degrees for 50-60 minutes. A toothpick will come out clean when done.
Enjoy!
Per Serving (1 of 12)
Calories: ~202
Protein: ~7.2 g
Fat: ~16.8 g
Total Carbs: ~8.7 g
Fiber: ~4.2 g
Net Carbs: ~4.5 g
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